Brownie Cake Pops

Ingredients: Milk Chocolate (sugar, hydrogenated vegetable oil (fractionated palm kernel oil and/or hydrogenated palm kernel oil and/or palm kernel oil), whey, skim milk, lactose, soy lecithin (emulsifier), natural and artificial flavor), Brownie (Sugar, Bleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Egg Whites, Water, Corn Syrup, Semi-sweet Chocolate (sugar, Chocolate Liquor, Cocoa Butter, Soybean Lecithin [emulsifier], Vanilla Extract), Vegetable Oil Shortening (palm Oil, Canola Oil), Cocoa Powder (processed With Alkali), Natural And Artificial Flavor, Salt, Whey (milk), Modified Cornstarch, Leavening Blend (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Soybean Lecithin, Molasses) White Chocolate (sugar, hydrogenated vegetable oil (fractionated palm kernel oil and/or hydrogenated palm kernel oil and/or palm kernel oil), whey, skim milk, lactose, soy lecithin (emulsifier), natural and artificial flavor, Valentine's Sprinkles (Sugar, cornstarch, rice flour, palm oil, gum acacia, xanthan gum, natural and artificial flavor. Red 40, Red 3, potassium sorbate, mono-diglycerides and polysorbate 60).

This product produced in a facility that manufactures and processes items that contain peanuts, treenuts, soybeans, sesame, dairy, eggs, wheat, fish, and shellfish.